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Guinness Glazed Pecans

March 16, 2023 0 Comments

These pecans are delicious and pretty easy to make.

You do want to have a candy thermometer to help with monitoring the sugar when it comes to a hard boil. That is probably the hardest part of this entire recipe.

Ingredients

4 cups pecans
½ cup Guinness Draught Stout Beer
2 cups Brown Sugar
1 Tablespoon Butter

Instructions

Melt sugar and butter in a small saucepan over low to medium heat. Add in Guinness
Bring to a boil over medium heat, stirring constantly. Boil to hard crack stage or 300 on a candy thermometer.
Remove from heat and pour in pecans.
Toss nuts to glaze, coat evenly.
Spread on wax paper to cool.
Separate when cool and enjoy.